About

Fresher with pressure

How High-Pressure Processing Works

During High-Pressure Processing, a machine floods the compartment, surrounding all of the packaged food with temperature-controlled water at 87,000 psi, which denatures any pathogens in the food and allows for shelf-life extension.
No additives or preservatives
Maintains the health and integrity of the food
Breaks down bacteria without changing the food
Better ROI due to reduced waste and labor costs.

History & Background

Hydro Pressure + Pack was formed in 2021, but its parent company IFS Meals has been serving the food industry for over 20 years. The idea to begin a High-Pressure Processing business started when the founders were researching High-Pressure Processing to use for their own meals. They discovered a lack of availability in the Midwest, which led them to founding HP+P.
150+ Years of Combined Food Leadership Experience

Our team has experience in the following areas within the food industry: marketing, processing, catering, and consumer services.

Culinary Experts

Our staff includes multiple chefs who graduated culinary school and have working industry experience in the food industry.

20+ Years Serving the Food Industry

Our parent company, IFS Meals was founded in 2011 and has proudly been serving the food industry since.

Other Food Industry Experience

We also have experience in commercial catering, meal solutions, co-packaging and fulfillment, and co-manufacturing.

family buying groceries

Mission, Vision, Values

Mission

Hydro Pressure + Pack is dedicated to helping food and beverage manufacturers grow their business using the HPP Food preservation process. Whether it’s shelf-life extension, waste reduction, or food preservation, HP+P is committed to enhancing the market and giving companies better access to consumers - and giving consumers better access to fresh and healthy products.

Vision

Hydro Pressure + Pack’s vision is to impact not only the food and beverage industries on a local scale, but nationwide, bringing food that is clean without compromise to tables around the country.

Values

Think Big, Dream Bigger
Do the Right Thing - Every Time
Take Care of Each Other

custom solutions

Service Areas:
Ohio, Pennsylvania, Michigan, West Virginia, New York, Kentucky, and Indiana

Monthly Minimum:
500 Lbs (per client)

Annual Maximum:
25,000 Tons (at full capacity)

Short Term Warehousing Solutions:
9500 Sq Ft refrigerated facility

Partnerships & Associations

Cold Pressure Council logo